Hog Heaven

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Southwest BBQ flavors inspired by New England. Smoked paprika, ancho chile, cumin and jalapeno blend with organic Maine-produced maple sugar, and thyme. Sweet and spicy notes blended with powdered white vinegar, sea salt, and black pepper to create a harmonious balance. We held back on the salt, as any good rub need be generously applied. - Great on ribs, chops, and pork tenderloin - Dry rub for pulled pork - Season roasted sweet potatoes - Also great on grilled chicken and shrimp