Butterfly Pea Flower

When steeped in hot or cold water, butterfly pea flowers produce a mesmerizingly brilliant blue tea that's perfect for adding color to a whole host of recipes, including stunningly colored teas, cocktails, mocktails, and even foods. When enjoyed on its own, butterfly pea flower tea has a mild, earthy flavor, somewhat similar to the taste of green tea. This caffeine-free tea is a healthy, all-natural way to add color to beverages without artificial ingredients or large amounts of sugar. It's high in anthocyanin antioxidants and is prized in Ayurvedic medicine, where it is said to improve memory and circulation.

All Natural Caffeine Free