Argentine Chimichurri & Steak Seasoning

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This all natural chimichurri seasoning pays homage to that rich BBQ tradition with a delicious, savory blend of herbs, spices, and pure Pacific ocean sea salt that brings out the very best in whole racks, big cuts, thick steaks, plump sausages, and juicy burgers.

This artisanal Argentine chimichurri seasoning is carefully crafted in small batches, free from MSG, excessive amounts of sodium, artificial colors and flavors, fillers, and anti-caking agents, and made with only the best in sustainably sourced natural ingredients you can pronounce.


Garlic, Sea Salt, Parsley, Oregano, Pepper, Red Pepper Flakes, Red Cayenne, Worcestershire (Vinegar, Sugar, Salt, Onion, Tomato and Apple, Natural Caramel Color), Lemon Zest



Locally sourced

Low sodium

No artificial sweeteners

No preservatives